GURU JAMBHESHWAR UNIVERSITY OF SCIENCE AND TECHNOLOGY, HISAR RESULT NOTIFICATION MASTER OF BUSINESS ADMINISTRATION (INTERNATIONAL BUSINESS) SECOND SEMESTER (RE-APPEAR) EXAMINATION MAY-2023 THE RESULT OF THE FOLLOWING CANDIDATES WHO APPEARED IN MASTER OF BUSINESS ADMINISTRATION (INTERNATIONAL BUSINESS) SECOND SEMESTER (RE-APPEAR) EXAMINATION HELD IN MAY- 2023 IS HEREBY DECLARED AS UNDER :- Note SGPA shown in the column of result means "Pass" REGN. Result late due to registration Nomenclature of Papers MBAIB201: MARKETING MANAGEMENT MBAIB202: HUMAN RESOURCE MANAGEMENT MBAIB203: FINANCIAL MANAGEMENT MBAIB204: PRODUCTION AND OPERATIONS MANAGEMENT MBAIB205: INTERNATIONAL TRADE PROCEDURES AND DOCUMENTATION MBAIB206: MANAGEMENT SCIENCE MBAIB207: BUSINESS RESEARCH METHODS TOTAL CREDITS = 35.0 Max. Marks : 700 Min. Pass Marks : 350 MASTER OF BUSINESS ADMINISTRATION (INTERNATIONAL BUSINESS) SECOND SEMESTER (RE-APPEAR) EXAMINATION MAY- 2023 ------------------------------------------------------------------------------------------------------------------- ROLL NAME FATHER'S NAME MARKS OBTAINED SGPA (10 Point Scale) NO. ------------------------------------------------------------------------------------------------------------------- 210101060010 RAHUL BHARDWAJ PREM BHARDWAJ --- R- MBAIB204 210101060013 JITENDER CHARAN SINGH 418/700 5.97 210101060022 SUNIL KUMAR RAMPHAL --- R- MBAIB206 210101060023 MANJEET KUMAR INDER SINGH --- R- MBAIB206 MBAIB207 210101060026 VEERBHAN RAM CHANDER --- R- MBAIB204 Prepared By : IT CELL SUPERVISED BY _____________ Checked By - 1 : 2 : DEPUTY/ ASSTT. REGISTRAR(RESULTS) CONTROLLER OF EXAMINATIONS Hisar Dated : Endst. No. : Results/2023/_________________ Dated _____________ Copy of the above is forwarded to the following for information & necessary action. 1. Director, Haryana Business School, GJU S & T, Hisar. 2. Director/Deputy Registrar(Regn.), G.J.U. S & T, Hisar SUPERIENTENDENT(RESULTS) ------------------------------------------------------------------------------------------------------------------- PAGE NO. - 1 DATED - 02/10/23