GURU JAMBHESHWAR UNIVERSITY OF SCIENCE AND TECHNOLOGY, HISAR RESULT NOTIFICATION M.TECH. (FOOD TECHNOLOGY) FOURTH SEMESTER EXAMINATION MAY - 2023 THE RESULT OF THE FOLLOWING CANDIDATES WHO APPEARED IN M.TECH. (FOOD TECHNOLOGY) FOURTH SEMESTER EXAMINATION HELD IN MAY-2023 IS HEREBY DECLARED AS UNDER :- Note SGPA shown in the column of result means "Pass" REGN. Result late due to registration Nomenclature of Papers 4MFT801B : DISSERTATION PHASE-II GRAND CREDITS = 68.0 TOTAL MARKS = 1800 PASS MARKS = 720 TOTAL CREDITS = 16.0 Max. Marks : 100 Min. Pass Marks : 40 M.TECH. (FOOD TECHNOLOGY) FOURTH SEMESTER EXAMINATION MAY - 2023 ------------------------------------------------------------------------------------------------------------------- ROLL NO. NAME FATHER'S NAME MARKS. SGPA (10 Point Scale) CGPA (10 Point Scale) ------------------------------------------------------------------------------------------------------------------- 210080810001 HIMANI ANCHAL SHASHI BHUSHAN --- Absent Absent 210080810002 KUNAL BALHARA DHARAMBIR SINGH 1433/1800 8.90 8.17 210080810003 SURYANSH TAMRAKAR SUNIL TAMRAKAR 1167/1800 7.40 6.75 210080810004 MANISHA ROHIT KUMAR SAHU --- Absent Absent 210080810005 MUKTESH BALRAM 1307/1800 8.80 7.60 210080810006 SUMIT ARORA SOM NATH 1224/1800 8.50 7.18 Prepared By :IT CELL SUPERVISED BY _____________ Checked By - 1 : 2 : DY./ASSTT.REGISTRAR (RESULTS) CONTROLLER OF EXAMINATIONS Hisar Dated : Endst. No. : Results/2023/_________________ Dated _____________ Copy of the above is forwarded to the following for information & necessary action. 1. Chairperson,Deptt. of Food technology,G.J.U.S & T, Hisar. 2. A.R.(Regn.), G.J.U. S & T, Hisar SUPERINTENDENT(RESULTS) ------------------------------------------------------------------------------------------------------------------- PAGE NO. - 1 DATED - 30/10/23